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Wild Vegetables in the Early Spring

2019

Ministry of Agriculture, Forestry and Fisheries

Ministry of Agriculture, Forestry and Fisheries
Tokyo, Japan

The wild vegetables in the early spring that surived the severe winter of Akita are condensed full of umami (delicious taste), and you can enjoy the taste of ingredients with various ways.

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  • Title: Wild Vegetables in the Early Spring
  • Date Created: 2019
  • Location: Odate City, Akita Prefecture, Japan
  • Original Source: Akita Tourism Guide
  • Photographer: Misa Nakagaki
Ministry of Agriculture, Forestry and Fisheries

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