Wild Vegetables in the Early Spring

2019

Ministry of Agriculture, Forestry and Fisheries
Tokyo, Japan

The wild vegetables in the early spring that surived the severe winter of Akita are condensed full of umami (delicious taste), and you can enjoy the taste of ingredients with various ways.

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Details

Title: Wild Vegetables in the Early Spring
Date Created: 2019
Location: Odate City, Akita Prefecture, Japan
Original Source: Akita Tourism Guide
Photographer: Misa Nakagaki

Ministry of Agriculture, Forestry and Fisheries

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