Woman enjoying starch and banga soup

Nigerian soups are the trademarks of the ethnic group they originate from. Most Nigerians soups incorporate many vegetables and protein, and are usually finished off with palm oil or a stew/sauce. Today Nigerians across communities enjoy all types of soups available. Most people prefer eating with their hands, there is a common myth that says that the food is more delicious when you eat it with your hands.