A Nigerian born author, Yemisi Aribisala is best known for her thematic use of food to explore Nigerian stories. Her first book, Longthroat Memoirs: Soups Sex & Nigerian Tastebuds uses Nigerian food as a literary substrate to think about Nigeria’s culture and society. Longthroat Memoirs won a Gourmand’s World Cookbook award, was shortlisted for the 2018 Art of Eating Prize and won the 2016 John Avery Prize at the Andre Simon Book Awards. Her second book-Wait! I’m Bringing a Bird Out of My Pocket, will be published by Chimurenga, Cape Town. She lives in London with her children. Her most recent articles on food and Nigeria can be read in @Popula: The alt-global magazine of news and culture.