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Konjac-Making
2019/2019
Ministry of Agriculture, Forestry and Fisheries
Tokyo, Japan
The color gradually changes as the mixture congeals. Depending on the nature of the konjac, it may be colored gray or beige, etc.
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Details
- Title: Konjac-Making
- Date Created: 2019/2019
- Original Source: GIAHS Takachihogo-Shiibayama Site
- Photographer: Misa Nakagaki
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