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One soup plus three side dishes (Ichiju-sansai)

Ministry of Agriculture, Forestry and Fisheries
Tokyo, Japan

Consists of rice, soup, pickles, and three side dishes. This is a fundamental style of Japanese cuisine.

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Details

Title: One soup plus three side dishes (Ichiju-sansai)
Location: Japan
Contributor: Ministry of Agriculture,Forestry and Fisheries of JAPAN
Original Source: Savor Japan

Ministry of Agriculture, Forestry and Fisheries

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Agriculture Cooking Cooking Food Recipe Soup

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