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Jar with kaki and black glaze, Kasama ware
明治時代・19世紀
Kyoto Women's University, Lifestyle Design Laboratory
Kyōto-shi, Japan
The kaki glaze (persimmon glaze / dark reddish colour glaze) and black glaze are typically used to adorn Kasama ware. Black glaze is poured or splashed over the reddish glaze to bring out a beautiful and sharp contrast.
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Details
- Title: Jar with kaki and black glaze, Kasama ware
- Date Created: 明治時代・19世紀
- Subject Keywords: Ibaraki Prefecture, Kasama ware
- Rights: © Kasama City
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