The round shaped Roti (bread) is being prepared by one of the ches at Cafe Thar

Organic Food in Thar, SIndh. The Tharparkar region, also known as Thar is a district in the southeast of the Sindh province where over 90% of the population resides in rural areas, or villages. The Thari population consists of one of the largest Hindu communities in Pakistan. The people of Thar live off the land with limited resources, relying on their livestock and the crops during the rainfall season from August October. it is this very scarcity that helps them to create innovative, delicious and hearty meals entirely from locally sourced organic ingredients.