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Fermented shrimp and raw corvina
ONJIUM
Arumjigi Culture Keepers Foundation
Seoul, South Korea
Place two spoons of fermented shrimp on the plate and top it with a piece of cut open, raw corvina.
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Details
- Title: Fermented shrimp and raw corvina
- Creator: ONJIUM
- Physical Location: ARUMJIGI CULTURE KEEPERS FOUNDATION
- Location Created: Seoul, Korea
- Type: photo
- Photographer: Lee Jong Keun
- Rights: ARUMJIGI CULTURE KEEPERS FOUNDATION
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