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Cooking Up Culture
Discover Egypt's culture through its food and feasts
Keeping Score
Documenting Egypt's food heritage
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Food, culture and everyday life
Take in stories of Egyptian people and food
Feeding the masses
What did ancient builders eat?
Street food culture
How takeout developed in Medieval Egypt
Who ate what in the 17th century
Read about a satyrical ode to food from the 1600s
Growing and gardening
How the ancient Egyptians cultivated fruit
A new take on the Zodiac
The significance of vegetables in 6th century beliefs
Saints, sugar and offerings
How egyptians pay tribute
A Sugary Offering
Sweets for the saints
When Egyptians Celebrate, The Cook
Discover Egypt's celebratory dishes
Fasting and Feasting
Traditional dishes for Coptic siyam and Ramadan iftar.
Desert Diets
The food of the Egyptian monasteries
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On the go
Experience Egypt's street culture
A Well Travelled Cup of Coffee
The fascinating journey of Egyptian Coffee
Cooked with Love
Discover Egypt's comfort food
From Farm to Table
Learn about Egypt's fresh produce
The Egyptian Bread Diet
Discover egypt's staple
Now We're Jammin'
Making jam with fruit of the season
Warm Winter Street Snacks
Egypt's traditional wintertime snack
Dough Flying High
Step into a Feteer restaurant over 100 years old
Inspired By India
Egypt's favorite national dish
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Return to the taste of Egypt
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