La Lanterna (2021) by Adrián de Ita, Alejandro RodríguezAlcaldía Cuauhtémoc
A place with many years in Mexico
Mario Peterino, chef of La Lanterna says that the restaurant is located in Reforma, one of the most iconic streets in Mexico City, in business for more than 55 years.
Always imitated, never matched
La Lanterna was founded by the chef Ennio Petterino in 1966. Many high society people, former presidents, actors and sportsmen dined in the restaurant. The authenticity of the food made it famous in Mexico City and is currently one of the most traditional restaurants in the area.
The recipes do not change
La Lanterna (2021) by Adrián de Ita, Alejandro RodríguezAlcaldía Cuauhtémoc
The classic of classics
This dish was created by chef Ennio Petterino. It is a grilled fillet steak with seasoning recipe that has gone down in history.
La Lanterna (2021) by Adrián de Ita, Alejandro RodríguezAlcaldía Cuauhtémoc
Culinary art
The heritage of La Lanterna has allowed the original recipes to prevail and leave the many diners who visit the restaurant satisfied.
