The Umami Information Center (UIC) was established in 1982 in order to convey information about umami as a basic taste as well as general information about umami in an accurate manner based on facts. By April 2007, the UIC was officially accredited and recognized as a Non-Profit Organization (NPO) by the Tokyo Metropolitan Governor’s Office. The UIC is dedicated to spread out accurate and beneficial information concerning umami within Japan and throughout the rest of the world.
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