From Jujuy to Tierra del Fuego

Discover the many influences that make up Argentina's gastronomic culture

Explore the regions

Argentinian Territories: Facing the Ocean

Scenes, traditions, and flavors of the Atlantic country.

Argentinian Territories: the Call of the Jungle

From the Paraná Delta to the extremes of the Iguazú Falls

Argentinian Territories: The Vertigo of the Plains

The history and tradition of the most agricultural and livestock-rich region of Argentina.

Argentinian Territories: the Trail of the Andes

From Ushuaia to La Quiaca, a crossing through the Argentinian Andes

Córdoba: Journey to the Center of the Earth

Products and flavors from the Mediterranean province

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Map the flavors

Each region has it's own specialty and history

The landscapes of Rio Negro

Scenes of Buenos Aires

This well known region has a lot to offer

Online Exhibit

A Journey from the Andes to the San Luis Mountains

San Juan, La Rioja, and San Luis

Online Exhibit

The Products and Flavors of the Argentine Littoral

Rivers, rainforests, and Guaraní traditions

The cuisine of the mountains

Taste the flavors of Patagonia

The Products and Flavors of Patagonia

From the Andes to the ocean, on the very edge of South America

Loly’s Lasagna in the Patagonian Countryside

A 50-year old family recipe that's only made on special occasions

Curanto: The Age-old Patagonian Tradition of Hot Stones

An ancient Mapuche technique

Patagonian Lamb: the Star of the South

A culinary standard from southern Argentina

The Famous Patagonian Hops and the Explosion of Craft Beer

Pioneers, producers, and pleasures

The Great North

Plenty of places to visit

Zip up and down the country for these eats

The Great Food Festivals of Argentina

Whether in big cities or small pueblos, the greatest way to explore Argentina’s food culture is through its gastronomic festivals. These are some of our favorites.

From the River and the Land: the Surprising Flavors of Chaco Cuisine

Fish, meat, and crops from the north-east, the native and immigrant legacy

Mendoza: Five Dishes to Enjoy While Looking Out Over the Andes

A menu of iconic flavors from Mendoza

A Day of Fishing on the Paraná River

A passion for the Argentinian Littoral region

Trout, the Object of Desire Sought by Anglers From Across the World

A culinary treasure in many regions in the country

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